Apr 04th

06:30 pm to 11:00 pm

BOARDING in the school hotel of the EHL Swiss School of Tourism and Hospitality (SSTH) in Passugg
A very special evening with the famous vocal ensemble lncantanti. Enjoy a unique show with choir, theatre and culinary aperitif, 4-course menu, wine, drinks and digestif in a class of its own. Let us take you into the future of Bündner gastronomy! After the successful productions "Le petit Tuor" and "Ach, der Herr Saratz ..." incantanti presents his third musical and culinary story with "The flying Cow". Let yourself be surprised when a new generation of hoteliers tries to create THE "perfect experience". What is at stake is a significant investment in the Bündner hotel industry. Decide with which concept "the cow should be made to fly". An entertaining, musically and culinary highly stimulating evening awaits you that touches all the senses.

Attention: Unique Christmas Special until 31 December 2019!
The adventure evening costs CHF 170 (instead of CHF 190) per person. All drinks are included in the price.

Buy your ticket now!
Please indicate any incompatibilities, allergies, vegetarians etc. in the registration form. Due to the composition of the menu and the order of the meals, it is not possible for us to take all wishes into consideration.

TICKETS: April 4, 2020

Remarks:
Doors open at 18.00, aperitif from 18.30, performance starts at 19.00. The programme ends between 23.00 and midnight. Arrival: We have only a few parking spaces on the premises of the hotel management school. Arrival by public transport is recommended. Return journey: The return journey to Chur can be organized with a collective taxi.

Host: Michael Hartmann
Chef: Gion Martin Fetz
Author & Director: Felix Benesch
Management: Christian Klucker

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